
Whale Rider tells the tale of Kahu and her family's struggle to bring balance back to their Maori tribe. Check out Witi Ihimaera's touching novel.
This is another good read and on DVD too.
'What are these little black balls?' said Mum in a loud voice.
She was standing there holding a pair of my jeans in one hand and the little black balls in the other. I wasn't sure what to say. She wasn't going to like it. Mum usually checks the pockets before she puts my jeans in the wash. I should have emptied them. But I forgot. Now the jeans were all stained. "Well......' I began.
'Come on, Sally' said Mum. She thrust the little black balls under my nose. 'Out with it'.
I just looked at my toes for a bit. Then I took a deep breath. It was no good stalling. 'goat poo,' I said.
'Goat poo,' shrieked Mum. She threw the droppings on the floor and scrubbed at her hands with a towel. Then she turned on me with flaming eyes. I could tell that she was just about to do something silly. Like ground me for a month. Or stop my pocket money.
'I can explain,' I said. 'You won't be mad when I tell you what happened. Just give me a chance.' I took another deep breath and launched into my explanation.
Get into reading!!!!
Check out this site of Paul Jennings
http://www.pauljennings.com.au/
STEP 1 Place dry paper and kindling in the bottom of the hangi pit.
STEP 2 Place three layers of manuka logs on top of the dry paper and kindling.
STEP 3 Select enough stones or iron bars to completely cover the base of the hangi pit and place carefully on top of the manuka logs.
STEP 4 Firing of the hangi pit.
STEP 5 Final stages of burning manuka logs.
STEP 6 Remove red hot embers and ash from hangi pit (this reduces the excessive smoky taste in the food).
STEP 7 Place hot embers and ash on a corrugated iron sheet and remove from the hangi pit to a safe place. Hose the embers and ash to cool.
NB Supervise the fire at all times.
STEP 8 Carefully place the hangi baskets on top of the hot stones, stacking no more than two baskets high and ensuring that the baskets containing meat are on the bottom layer.
STEP 9 Place the wet cloth sheet(s) over the hangi baskets.
STEP 10 Place the clean wet sacks over the wet sheet.
NB Wet sheets and numerous sacks create the steam required to cook the food. More water can be used if necessary. However, it should be applied sparingly as too much water can cool the stones too quickly, which can result in undercooked food.
STEP 11 Place a tarpaulin cover over the entire hangi pit and place soil around the edges of the tarpaulin to seal in the steam.
NB Once the hangi pit has been sealed it must be supervised throughout the cooking time (2.5-3 hours). This safety measure is to make sure that no steam escapes from the pit (escaping steam = escaping heat).
If steam leakage occurs, seal with soil immediately.
STEP 12 After 2.5-3 hours, carefully remove the soil from the edges of the tarpaulin.
Carefully roll the tarpaulin away from the hangi pit.
STEP 13 Carefully remove the sacks one by one from the hangi pit.
STEP 14 Carefully remove the large white cloth sheet.
NB When removing the tarpaulin, sacks and sheets ensure that soil does not fall into baskets.
STEP 15 Remove the hangi baskets from the hangi pit and take them to the kitchen. Kai time!
This competency is associated with self-motivation, a “can-do” attitude, and with students seeing themselves as capable learners. It is integral to self-assessment.
Students who manage themselves are enterprising, resourceful, reliable, and resilient. They establish personal goals, make plans, manage projects, and set high standards. They have strategies for meeting challenges. They know when to lead, when to follow, and when and how to act independently.
Akomanga Wha - Room 4! Have you shared your goal for this term with someone at home?
Each "Thinking Hat" is a different style of thinking. These are explained below:
White Hat:
With this thinking hat, you focus on the data available. Look at the information you have, and see what you can learn from it. Look for gaps in your knowledge, and either try to fill them or take account of them.
This is where you analyze past trends, and try to extrapolate from historical data.
Red Hat:
Wearing the red hat, you look at the decision using intuition, gut reaction, and emotion. Also try to think how other people will react emotionally, and try to understand the intuitive responses of people who do not fully know your reasoning.
Black Hat thinking helps to make your plans tougher and more resilient. It can also help you to spot fatal flaws and risks before you embark on a course of action. Black Hat thinking is one of the real benefits of this technique, as many successful people get so used to thinking positively that often they cannot see problems in advance, leaving them under-prepared for difficulties.
Green Hat:
The Green Hat stands for creativity. This is where you can develop creative solutions to a problem. It is a freewheeling way of thinking, in which there is little criticism of ideas.